a cozy kitchen apple hand pies

Seal the hand pie, and make a decorative edge by pressing the edges of the dough together with the back of a fork. Repeat process with remaining dough. Place the hand pies back on the parchment-lined baking sheet, and return to the refrigerator to chill for another 30 minutes. Heat oven to 375F. We love Apple Pies and if you do too, these Apple Hand Pies should be on your must make list. They have a wonderful crispy brown pie crust and crimped edges. You will love serving them up to family and friends for morning tea or with a

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